Zaafrani Flour




Description
Inspired by timeless royal traditions, this luxurious flour blend combines authentic saffron with premium nuts, seeds and wholesome grains for a naturally rich and flavourful experience. The ingredients are slow stone-ground at 45 RPM below 42°C to retain their natural aroma, taste and nutritional goodness, creating a fibre-rich blend with exceptional depth of flavour. Thoughtfully crafted with quinoa, oats, roasted bengal gram, roasted fox nuts, almonds, pistachios, cashews and aromatic spices, it brings together everyday nourishment with a touch of indulgence. Freshly prepared with no bleaching, preservatives or refining.
Store in an airtight container in a cool, dry place.
Usage Info










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Note From Health Experts
The Truth About Your Daily Roti
Why your healthy roti may not be healthy?
Most commercial flours are heavily processed and stripped of natural bran and germ. This reduces fibre and essential nutrients, leading to quick digestion and hidden sugar spikes. Real nourishment starts when the grain stays whole.
Stone milling vs modern milling?
Modern high-speed milling often generates heat that can affect the grain’s natural goodness. Slow stone grinding helps preserve natural oils, fibre, and nutrients — giving you flour closer to the way nature intended.
Why fibre matters more than you think?
Fibre supports digestion, helps slow sugar absorption, and keeps you fuller for longer. It is one of the most important parts of a balanced daily diet — and often the most removed in refined flour.
Choose flour your body understands?
Switch to wholesome, slow stone-ground flour made with care and honesty.
Auric Mills — slow milling, real nutrition, everyday wellness.
Our Story
Slowing down to do it right
We honour the wisdom of generations.
We preserve the time-tested ways of making food.
We choose simplicity over unnecessary intervention.
We bring these traditions to the modern table.Because good food should never lose its roots.