Missi Flour
Missi Flour
Missi Flour
Missi Flour
Missi Flour
Missi Flour

Missi Flour

Protein Rich | Traditional Missi Flour | Rustic Flavour | Fibre Rich | No Preservatives | Wholesome Nutrition
Rs. 735.00 Rs. 920.00 Save Rs. 185.00
Select Size:
Missi Flour
Missi Flour Rs. 735.00
Missi Flour
Missi Flour
Missi Flour
Missi Flour
Description +

Inspired by North India's rich culinary heritage, our Missi Flour is crafted from premium grains, legumes, and traditional herbs to create soft, flavourful rotis with a rustic, savoury taste and inviting aroma. Naturally rich in plant protein and dietary fibre, it transforms everyday meals into wholesome, nourishing experiences.

Store airtight in a dry and cool place. 

Usage Info +
  • Ideal for rural style rotis and thick bhakris
  • Works well for traditional recipes and seasonal meals 
  • Suitable for wholesome lunch rotis 
Sharbati Whole Wheat
Sharbati Whole Wheat
Split Bengal Gram
Split Bengal Gram
Sorghum
Sorghum
Bengal Gram
Bengal Gram
Dried Fenugreek Leaves
Dried Fenugreek Leaves
Carom Seeds
Carom Seeds

Loved by Those Who’ve Tried It.

See why our customers love what we offer — straight from the people who’ve experienced it themselves.

  • 5 stars: 4 (100%)
  • 4 stars: 0 (0%)
  • 3 stars: 0 (0%)
  • 2 stars: 0 (0%)
  • 1 star: 0 (0%)
H
Harpreet Gill

Sunday morning parathas with Auric Mills Missi Flour have become a family tradition in our house. The rich, spiced flavor reminds me so much of the food my mother used to make back home. My kids finish every single bit without any complaints!

S
Shalini Iyer

My husband and I are big fans of Punjabi dhaba food, and this flour brings that exact rustic taste right to our dining table. The texture is perfect, it rolls easily without breaking, and it pairs amazingly well with cold curd and pickles.

A
Amit Trivedi

I started taking missi roti in my office lunchbox, and it stays soft even hours after packing. The earthy taste of roasted grams and spices is so rich, and it keeps me full without making me feel sleepy during afternoon meetings.

P
Priyanka Joshi

Making missi rotis at home used to feel like a huge chore because getting the spice blend right was always hit-or-miss. This flour hits the exact authentic flavor with zero hassle, and pairing it with homemade butter brings back pure nostalgia!

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The Economic Times
The Times of India
Dainik Bhaskar
Rajasthan Patrika
DNA Daily News Analysis
Outlook
NDTV
Aaj Tak
Zee News
The Economic Times
The Times of India
Dainik Bhaskar
Rajasthan Patrika
DNA Daily News Analysis
Outlook
NDTV
Aaj Tak
Zee News

Note From Health Experts

Auric Mills beautifully blends traditional slow stone milling and Vedic chanting with quality and nutrition, bringing purity, wellness, and mindful nourishment to every meal.
Dr Ankita Jalori
Dr Ankita Jalori
Wellness Consultant
She is passionate about bridging the gap between the value of sustainable food cycles and scientific knowledge to promote healthier people, communities and food systems.
Dr. Vandana Garg
Dr. Vandana Garg
Clinical Dietitian and Lifestyle Coach
Dr. Deepika Sharma is a Clinical Dietitian and Nutrition Expert with a PhD in Foods and Human Nutrition and UGC-NET qualification in Food and Nutrition.
Dr. Deepika Sharma
Dr. Deepika Sharma
Clinical Dietitian and Lifestyle Coach
Auric Mills delivers honest, unadulterated, nutrient-preserving flour—clean, digestible, gut-friendly, and naturally wholesome.
Jyoti Mathur
Jyoti Mathur
Dietician

The Truth About Your Daily Roti

Why your healthy roti may not be healthy?

Most commercial flours are heavily processed and stripped of natural bran and germ. This reduces fibre and essential nutrients, leading to quick digestion and hidden sugar spikes. Real nourishment starts when the grain stays whole.

Stone milling vs modern milling?

Modern high-speed milling often generates heat that can affect the grain’s natural goodness. Slow stone grinding helps preserve natural oils, fibre, and nutrients — giving you flour closer to the way nature intended.

Why fibre matters more than you think?

Fibre supports digestion, helps slow sugar absorption, and keeps you fuller for longer. It is one of the most important parts of a balanced daily diet — and often the most removed in refined flour.

Choose flour your body understands?

Switch to wholesome, slow stone-ground flour made with care and honesty.

Auric Mills — slow milling, real nutrition, everyday wellness.

Slowing down to do it right

Our Story

Slowing down to do it right

We honour the wisdom of generations.
We preserve the time-tested ways of making food.
We choose simplicity over unnecessary intervention.
We bring these traditions to the modern table.Because good food should never lose its roots.

Read our story